Paul

Paul

France France

Paul is a French bakery chain tracing back to a family bakery founded in Croix in 1889, known for breads, viennoiserie, pastries and sandwiches served in a traditional bakery setting.

Paul remains owned by the Holder family through Groupe Holder, which also owns Laduree, keeping the bakery firmly in French family hands.

Featured on: European Fast Food and Café Culture: Embracing Local Flavors and Quality
European Fast Food and Café Culture: Embracing Local Flavors and Quality
Grab a quick bite without feeding McDonald's or Starbucks. European chains with regional flavours and fresher ingredients.
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